Every February (the shortest month of the year) we run a Mindful Eating Challenge. We already made it through this year (phew)! The purpose is to pick any food related goal/challenge that you feel would benefit you. I always try to give up processed sugar. Others try to incorporate more vegetables or reduce alcohol. Some people try to reduce snacking or only have dessert twice a week. The options are broad. But they are all linked to mindfulness.

What does mindful eating mean?

Trying to eat mindfully simply means that we try to notice anything we can about the food we eat. Maybe that involves being present during the act of eating. Or maybe it involves noticing our process with food—how we plan our meals or how often we think about food during the day. But mindfulness isn’t only about being present and noticing. It’s about accepting and not judging what we notice. Sometimes that can be the tough part. We can be so discouraging to ourselves when we feel we failed. When practicing mindfulness the fact that you even noticed shows you didn’t feel.

Mindfulness is the first step in figuring out […]