Garden Bliss

Once the garden starts producing it doesn’t seem to stop. (Although I’m still waiting on my tomatoes). I was able to incorporate food from my yard in every meal one day. How lucky is that?

Blueberries on my breakfast cereal.

Summer squash and lettuce.

More salad with green and yellow beans.  Yum!


About the Author:

Maggie Downie
Thank you for giving your time to stop and read my blog. I hope it encourages you to keep moving. Move and the body will be happier. And when you're moving you can hike, run, swim in Jell-O, race over non-Newtonian fluids, travel the world or build igloos--if that's your thing. If not, you can watch me do it. This is just a spot to try and feel good about life.

One Comment

  1. Cynthiah August 20, 2012 at 12:04 pm - Reply

    Awesome! I must say, I have enjoyed feasting on your heirloom tomatoes and carrots!!

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